Let's face it parents, its always a struggle to get kids to eat healthfully. One of our favorite places to eat is the little hibachi restaurant down the street, so I thought fried rice! Then I thought about the huge bags of organic riced cauliflower at Costco, and voila! Veggies...hidden ones. What if I told you that this recipe is super easy and fast?
20 Ounces Thawed Frozen Cauliflower Rice
12 Ounces Thawed Frozen Green Beans
½ Cup Thawed Frozen Corn
6 Finely Chopped Asparagus Spears
2 Tablespoons Soy Sauce (or we use liquid aminos)
1 Teaspoon Garlic Powder
2 Tablespoons Olive Oil
1.Heat olive oil in large sauce pan on medium heat.
2. Add Cauliflower rice, green beans, corn, asparagus spears, and garlic powder.
3. Allow to simmer for 5 minutes.
4. Add soy sauce.
5. Allow to cook on medium heat for 15 minutes.